Ollie Dabbous
Home Charcuterie, Bread & Broth by HIDE
- Regular price
- £95.00
- Sale price
- £95.00
- Regular price
Tax included.
HIDE restaurant's executive chef Ollie Dabbous teaches you how to make some of the favourite appetisers from the menu at HIDE, including charcuterie and bread.
"The appetisers we serve at the start of the meal encapsulate our approach to cooking. They offer a bold minimalism, a sophistication through simplicity." – Ollie Dabbous (co-founder and executive chef at HIDE)
By the end of this course, you will have created some home-cured charcuterie, freshly baked bread, a warm comforting broth with crystal clear flavour, and some crisp ice-cold lettuce served with a moreish dip. Ollie will guide you through wine pairings to enhance and maximise the flavour of each dish.
During this course, Ollie will take you behind the scenes of his Michelin-starred restaurant HIDE in Piccadilly. He will walk you through some of his signature starter dishes, demonstrating ways to impress your guests with humble everyday ingredients, and exemplifying his ethos of sophistication through simplicity.
This course is part of the Tatler Dinner Party menu collection of courses, presented by British chefs.
You'll learn:
- how to make the gem lettuce and cured meats appetiser
- salad dressings
- how to bake HIDE's signature fried potato and rosemary bun
- creating a lemon verbena and mushroom broth
- wine pairings to go with each dish
The course includes:
- 2 on-demand video lessons - presented by chef Ollie Dabbous
- lifetime access to the videos, notes and interactive class
- flexible classes - join and learn when and where you like
- downloadable lesson notes
- practical cooking assignments and recipes (with tutor feedback available)
- access on your mobile, PC, Mac or laptop
- small interactive online classroom - chat online to students from around the world and share your creative ideas
Time to complete the Ollie Dabbous cooking course:
Every student is different but in general we think the whole course will take around 8 hours to complete including:
- Video lessons: 1 hour in total
- Course notes: 30 minutes per lesson
- Your gut health recipe assignments: at least 2 hours per lesson
- Interactive classroom time: 15 minutes per lesson
- Tutor feedback review (Expert level): 15 minutes per lesson
You'll need:
Your lesson notes will include the full details of the ingredients you'll need, but you will be making HIDE's famous appetisers with Ollie, so you'll need standard kitchen equipment.
Ready to get started?
Just add the course to your basket above - choose the 'Expert' option for personal feedback from Ollie on your cooking assignments.
If you know someone who'd love this course then give it as a gift - just tick "This is a gift" at the checkout.
Any questions? Contact us by clicking on the orange speech symbol - we'd love to hear from you.
Lessons
What You’ll Learn
Explore the lessons and topics covered across the course.
In the first half of the lesson, Ollie will take you through the perfect pre-starter dish: wedges of crisp gem lettuce served on ice with a dunk-worthy creamy camomile dip. To follow, you’ll learn how to impress the table with home-cured charcuterie.
Learn how to make HIDE's signature fried potato and rosemary bun. You will be taught the proper technique to make this delicious treat and the importance of polenta. Ollie will also show you how to make lemon verbena and mushroom broth; a warm and comforting recipe with crystal-clear flavour. You will be guided through wine pairings to enhance and maximise the flavour of each dish.
COURSE TUTOR
Ollie Dabbous
SUCCESS
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Common Questions
Answers to the most common questions about learning with us.
Our online classroom is designed to help you learn from experts in a collaborative, social environment alongside a small group of learners.
Each lesson combines expert-led videos with optional assignments, giving you the opportunity to apply what you’ve learned and share your work with others. You can take part in ongoing discussions, ask questions, exchange feedback, and learn from a community of like-minded people from around the world.
By learning together in a small, supportive group, you benefit not only from expert guidance but also from shared ideas, perspectives, and experiences—helping you stay engaged and retain what you learn.
You can start your course at any time within 12 months of purchase. Once you begin, you’ll have lifetime access, so you can revisit lesson videos and notes whenever you like.
Courses are designed to fit around your schedule, allowing you to learn at your own pace. Each lesson video is typically 30–40 minutes, and we recommend around an hour for each assignment.
Both Peer and Expert options give you full access to the course content, including lesson videos, downloadable notes, assignments, and a collaborative online classroom with up to 20 learners. You’ll also have lifetime access to revisit the material at any time.
The Expert option includes everything in Peer, plus personalised assignment feedback, direct messaging with your expert tutor, and a certificate of completion.
With the Expert option, you can interact directly with your tutor throughout the course. You’ll typically have one week per lesson to ask questions and receive feedback on your assignments, with as much interaction as you need during that time.
Your tutor access begins when you enter the classroom and follows the course schedule (for example, a four-lesson course usually runs over four weeks). If you need more time or support, our team is here to help.
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