The River Cottage Cooking Diploma
Collection of 12 courses
Embrace the Christmas spirit with Hugh Fearnley-Whittingstall and the River Cottage team and learn to make a selection of River Cottage Christmas recipes and edible gifts.
Christmas at River Cottage is a magical time and the climax of a year of growing, cooking and feasting. During this course we'll be bringing some of that magic to you, in the comfort of your own home.
You'll learn how the River Cottage values of Seasonal, Local, Organic and Wild are woven through everything we do - upheld even at Christmas, traditionally a time of excess.
First, Hugh will teach you how to make some show-stopping veggie dishes for your festive feasts. Gelf will then lead you through the process of how to prepare some mouth-watering meat and poultry recipes. Next, in Festive Baking & Puddings, with Andy’s expert guidance you’ll make a Christmas pudding and other festive bakes. And finally, Lucy will show you a selection of delightful delicacies and edible gifts for you to share with your loved ones.
So plan ahead for a delicious festive season and get inspired to try something new this year. With a helping hand from the top chefs at River Cottage HQ, we can guarantee that this will be your most tasty Christmas yet!
Every student is different but in general we think the whole course will take around 15 hours to complete including:
Your lesson notes will include the full details of the ingredients you'll need, but you will be making festive food, so you'll need standard kitchen equipment.
This course has been approved by the Independent Cookery Schools Association (ICSA), recognising the highest standards of training.
Just add the course to your basket above - choose the 'Expert' option for personal feedback from Hugh and the team on your festive assignments.
If you know someone who'd love this course then give it as a gift - just tick "This is a gift" at the checkout.
Any questions? Contact us by clicking on the orange speech symbol - we'd love to hear from you.
Develop your learning further with marked assignments and personal tuition from Hugh Fearnley-Whittingstall’s River Cottage Team
Discover the benefits of group learning in an online interactive classroom of no more than 20 people. Get the most from shared knowledge and community study
You can now buy this course through your business or organisation for individuals and groups up to 20
Watch video tutorials led by expert tutors
Practice what you learn with inspiring assignments
Get assignment feedback from expert tutors
Collaborate and chat directly to classmates
Collection of 12 courses
Master the entire subject and SAVE 31% when you buy this collection
12 Courses • 10 Expert TutorsRiver Cottage cookery courses online. Join Hugh Fearnley-Whittingstall at River Cottage for culinary training in your own home.
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