Black Friday All Week

Learning with Experts partners with Great British Chefs

By Jemima Armfield

Learning with Experts, the only online course offering direct feedback from the world’s top culinary experts, has partnered with Great British Chefs.

As the UK’s top destination for foodies in search of restaurant-quality recipes, cooking guides and articles, the partnership between Great British Chefs and Learning with Experts is a mutual fit designed to add value to the customer experience.

Scott Goss - Venison loin with parsnip purée, suet dumpling and sausage casserole. Credit: Great British Chefs.

Elspeth Briscoe, CEO and Founder of Learning with Experts, explains: “We’re aiming to own the adult education space for the food and drink sector in online learning. We’ve already signed top educators and chefs including Michel Roux Jr, Paul A Young, Amelia Singer, Richard Bertinet and BBC Good Food, amongst many others. We’re keen to engage with food enthusiasts who would like a more personal learning experience, and Great British Chefs is an excellent site for us to be partnering with.”

The partnership will coincide with Great British Chefs launching the Great British Chefs Club. The Club will see members afforded exclusive discounts on online food and drinks courses at Learning with Experts and the chance to gain access to free online courses with top named chefs, along with a host of other benefits including exclusive recipes, guides and interviews; a new weekly video series from Britain’s greatest chefs and premium gifts, competitions, discounts and offers.

CEO of Great British Chefs, Mark Bucknall, commented: “We‘re delighted to be able to give more value to our members and believe providing online education experienced via top-level chefs and Learning with Experts will be an engaging addition for those who love Great British Chefs.”

About: Learning with Experts

Learning with Experts has a unique community based online learning offering. It’s an acclaimed company in the vocational online consumer learning space, as well as partnering with established educators to develop accredited online learning programmes. Learning with Experts’ unique combination of ‘tribal community classrooms’, combined with broadcast style curriculum content, and trusted world experts has given it a disruptive stance in an under-developed space.Learning with Experts believes in using human interaction to eliminate the isolation of distance learning through unique online classrooms.

The Art of Chocolate Making with Paul A Young. Credit: Learning with experts.

Learning with Experts has 33k registered learners, 7.5k paying students, 80% completion rates, students in 58 countries.It doubled sales from 2017 to 2018 and there have been over 10,000 lessons taught. Learning with Experts has won several awards for edtech and innovation including Best Website (Garden Media Awards), Best Education Site (Good Web Guide), and Finalist for Barclays Award for Innovation, Oxford Trust Enterprise Awards 2019. Elspeth Briscoe is one of a very few women CEO founders who has secured VC and angel investment (only 2-4% of VC money goes to women founders).

About: Great British Chefs - https://www.greatbritishchefs.com/

Established in 2011 Great British Chefs has grown to become the UK’s leading premium food website. We have built a strong reputation and 2020 has already seen an unprecedented increase in traffic to our site, with over 35m visits in the first half of the year.

We are the only site to champion a core community of over 157 of the UK’s leading and most awarded chefs and we pride ourselves on connecting these chefs with our extraordinarily loyal and committed readers, food writers, home cooks and brand partners.

We commission exclusive photography, videos, editorial and recipes and are respected as the UK’s leading and authoritative source for everyone looking for culinary inspiration and knowledge. Whether for amateur cooks, experienced enthusiasts or professional chefs planning new menus we are all united through our delight and excitement for food, discovering new flavours, ingredients, techniques and experiences.

Jemima Armfield

Customer success manager, content creator and social media guru, I'm here to make sure everyone is getting the support they need throughout their studies at Learning with Experts.

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